More Than Dessert
Detour offers much more than sugary treats. In addition to range of drinks and dinner options, it caters to vegan, diabetic, and Celiac diets and will try to accommodate any other requirements.
Desserts
With romantic platters for two as well as slim slices of fruit and cake creations, any appetite can be satisfied. Chocolate fans can debate between the dark Bifky and the cocoa-laced Chocolate Caramel Dream torte. Lighter treats include fruit salsa with cinnamon chips (vegan and wheat free) and a pear & macadamia nut tart drizzled with white chocolate (served with Pinot Grigio or a vanilla latte). Vegans can waver between the coconut chocolate cake or the hilariously named ‘Hilary hates cake,’ a banana chocolate cake armed with peanut butter fudge.
Non-desserts
Appetizer and lunch options range from pasta and salad to grain-stuffed portebellas and chicken skewers. Root fries with a choice of three aiolis are a good snack or side. Vegans can indulge in the grain-stuffed portebellas, sautéed mushrooms or lemon garlic angel hair. For meatier tastes, Scottish meat tarts or pork wontons can satisfy the inner carnivore.
Drinks
For wine lovers, Detour hosts a solid selection of red and white wines and a smattering of sparkling and dessert fares. A large selection of Philips should keep beer connoisseurs content while liquors can make a cup of coffee into a night cap.
Coffee (and other options)
On top of the standard espresso combinations and lattes, Detour offers their own specialty drinks, such as the Ebony and Ivory (aka the Love Birds). Warm up with the Red Chai Fog or bundle up to try a jet tea smoothie or blueberry milkshake.